Would ya?

But her problem is solved

Homemade Sweet Chili Sauce

Ingredients:
1/2 cup rice vinegar (or white vinegar)

1/2 cup sugar

1/4 cup water

1 tbsp soy sauce

1 tbsp sambal oelek or chili garlic sauce (adjust to taste)

2 garlic cloves, minced

1 tsp grated ginger (optional, for extra zing)

1 tbsp cornstarch + 2 tbsp water (for thickening)


Instructions:
Combine everything (except cornstarch slurry):
In a small saucepan, stir together vinegar, sugar, water, soy sauce, chili sauce, garlic, and ginger. Bring to a simmer over medium heat.

Simmer:
Let it simmer for 4–5 minutes, stirring occasionally, until the sugar dissolves and the flavors blend.

Thicken:
Stir the cornstarch and water together to make a slurry. Slowly whisk it into the sauce. Simmer 1–2 more minutes until the sauce thickens.

Cool & store:
Let cool, then pour into a jar or bottle. Store in the fridge for up to 2 weeks!


Tips:
Want it milder? Use less chili sauce or add more sugar.

Want it spicier? Add crushed red pepper or more sambal.

This also makes a great glaze for shrimp or tofu!"

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Week 6

Apricots.
peppers.
cucumbers.
carrots.
onions, [red, white, gold, vidalia].
green onions.
scapes.
sweet potatoes.
garlic.
radish.
cabbage.
zucchini.
cauliflower.
Broccoli.
lettuce, [red leaf, green leaf].
potatoes, [red, white].
Romain.
cherries.
Sour cherries.
green beans.
yellow beans.
blueberries.
strawberries.
Raspberries.
Saskatoon berries.
red currents.
Apples.
tomatoes.
potted plants. ...read more

Don't forget, you can bring back containers to be used again.

Current currant

I keep forgetting to tell you, your favorite Maja of all the Majas made you your Cottage Cheese progies Pierogi.


insert your own swear words and high five actions

They're called Raspberries because of the way they talk.

Go green at Green Acres

How hot is it where you live?

I spoke French to the Spanish lady, and Spanish to the Korean lady.

Berry time, all at the same time.

This X-ray reveals a harsh truth behind severe obesity: while the bones themselves remain the same, they bear an immense and damaging strain from the excess body mass. This strain crushes the spine, gradually deforms the hips and knees, and pushes the heart beyond its limits. Vital organs like the liver and pancreas become overwhelmed, increasing the risk of serious health issues such as cancer, stroke, and diabetes. Excess fat is not merely extra weight—it is dangerous and life-threatening. Obesity is a chronic and complex disease, not just a body type, and while it carries serious risks, it is also both preventable and treatable. Understanding this medical reality is crucial to addressing the condition effectively See less

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